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The Innovation Nutrition > 2026 Vol. 1 > No. 1 > 100005
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Feeding the skin: The emerging role of nutritional intervention in dermatological disorders

  • 1.

    Department of Dermatology, Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100730, China

  • 2.

    State Key Laboratory of Complex Severe and Rare Diseases, Beijing 100730, China

  • 3.

    National Clinical Research Center for Dermatologic and Immunologic Diseases, Beijing 100730, China

  • 4.

    Department of Laboratory Medicine and Pathology, Mayo Clinic, Jacksonville FL 32224, USA

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  • Corresponding author: wangtaopumch@126.com
  • Received Date:  January 18, 2026
    Accepted Date:  March 26, 2026
    Published Online:  April 03, 2026
The Innovation Nutrition  1(1),  https://doi.org/10.59717/j.xinn-nutri.2026.100005  |  Cite this article
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  • Cite this article:

    Xie A., Guo R. R. and Wang T. (2026). Feeding the skin: The emerging role of nutritional intervention in dermatological disorders. The Innovation Nutrition 1:100005. https://doi.org/10.59717/j.xinn-nutri.2026.100005
    Xie A., Guo R. R. and Wang T. (2026). Feeding the skin: The emerging role of nutritional intervention in dermatological disorders. The Innovation Nutrition 1:100005. https://doi.org/10.59717/j.xinn-nutri.2026.100005

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